Step-by-Step Guide to Make Perfect Italian Sausage & Spinach Rectangle Pizza

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Award-winning Italian Sausage & Spinach Rectangle Pizza. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Italian Sausage & Spinach Rectangle Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Sausage & Spinach Rectangle Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Sausage & Spinach Rectangle Pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Italian Sausage & Spinach Rectangle Pizza estimated approx 40 mins.

To begin with this recipe, we must first prepare a few components. You can cook Italian Sausage & Spinach Rectangle Pizza using 8 ingredients and 6 steps. Here is how you can achieve it.

Rectangle pizza is so much fun. Let the kids help too. It's fun & delicious.

Ingredients and spices that need to be Prepare to make Italian Sausage & Spinach Rectangle Pizza:

1. 1 Pillsburry pizza crust dough
2. 1 jar Prego Pizza Sauce
3. 1 cup Kraft Shredded Cheddar Cheese
4. 1 cup Kraft Shredded Italian Cheese Blend
5. 1 packages Johnsonville Mild Italian Sausage
6. 1 packages frozen chopped spinach defrosted & squeezed dry
7. 1/4 cup Black olives
8. 8 oz Sliced fresh mushrooms

Steps to make to make Italian Sausage & Spinach Rectangle Pizza

1. Cook sausage & mushrooms over medium heat until there is no pink in the sausage & mushrooms are soft.
2. Heat oven to 425° and spray a large cookie sheet with non stick spray.
3. Press dough into the cookie sheet until it is the full size of the sheet then cover with pizza sauce.
4. Sprinkle half the cheddar cheese over the pizza dough.
5. Top with spinach, mushrooms, sausage & black olives. Then cover with remaining cheese.
6. Bake for 10-15 minutes or until crust is set & cheese is melted.

While this is by no means the end all be all guide to cooking fast and simple lunches it's very good food for thought. The hope is that will get your creative juices flowing so that you may prepare excellent lunches for the family without having to complete too much heavy cooking at the approach.

So that's going to wrap it up with this exceptional food Recipe of Award-winning Italian Sausage & Spinach Rectangle Pizza. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!