Simple Way to Make Award-winning Crispy Pizza with Basil Sauce

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Crispy Pizza with Basil Sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crispy Pizza with Basil Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Pizza with Basil Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crispy Pizza with Basil Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Crispy Pizza with Basil Sauce using 12 ingredients and 5 steps. Here is how you can achieve that.
I had some basil paste. If there is not enough water in Step 2, add a little at a time while kneading. Recipe by uzukaji
Ingredients and spices that need to be Prepare to make Crispy Pizza with Basil Sauce:
- Crust:
- 90 grams Strong flour
- 10 grams Katakuriko
- 1 pinch Salt
- 55 ml Water
- Sauce:
- 1 tbsp Basil Sauce:
- Toppings:
- 3 to 4 slices Bacon
- 1 Pizza cheese
- 1 Grated cheese
- 1 Basil
Steps to make to make Crispy Pizza with Basil Sauce
- Combine all ingredients, except for the water, into a bowl and use a whisk to mix.
- Add the water, then knead for 3 minutes by hand. If you have time, wrap in plastic wrap, then put it in a sealed container for 15 to 30 minutes.
- Lightly dust a sheet of parchment paper with flour (or aluminum foil, if baking in a oven), lay the dough on top, then roll out. If you have time, blind bake the dough.
- Add the toppings in the following order: basil sauce, black pepper, vegetables, bacon or other meat, cheese, and basil, then drizzle a small amount of olive oil on top.
- Bake for about 10 minutes in oven preheated to 230℃, then serve! Or, bake in a oven until golden brown, about 6 minutes.
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