Simple Way to Make Perfect Simple thick crust pizza dough

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Speedy Simple thick crust pizza dough. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Simple thick crust pizza dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple thick crust pizza dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple thick crust pizza dough is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Simple thick crust pizza dough using 5 ingredients and 8 steps. Here is how you cook it.

There's a lot of waiting involved, but the actual time investment here is minimal. Mix the dough in the morning and set it aside. By dinner time, all you need to do is form it into a good pan, add the toppings, and pop it in the oven. I think it still needs some tweaking, but it's a great start.

Ingredients and spices that need to be Prepare to make Simple thick crust pizza dough:

1. 17 1/2 oz AP flour
2. 2 tsp kosher salt
3. 1 packet (7 g) instant yeast
4. 1/2 cup olive oil
5. 12 1/4 oz water

Instructions to make to make Simple thick crust pizza dough

1. Combine flour, salt, yeast, and olive oil and whisk to combine.
2. Whisk in the water.
3. With a wooden spoon, mix well for about 3 minutes. The dough should be very gooey.
4. Cover dough in plastic wrap and set aside for at least 6 hours, but as long as 15 hours is fine, supposedly.
5. Preheat the oven to 550F.
6. Grease up a baking pan with olive oil. I used a 10" x 14" tray.
7. Slide the dough into the pan. Use a greased spoon or spatula to stretch the dough to cover the pan. Try not to push out too much of the gas that's been trapped in the dough.
8. Top however you like, and bake for 20-25 minutes, until the crust is golden toasty brown.

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So that's going to wrap it up with this special food Recipe of Perfect Simple thick crust pizza dough. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!