Recipe of Super Quick Homemade Wonton Pizza Rolls

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate Wonton Pizza Rolls. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wonton Pizza Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wonton Pizza Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Wonton Pizza Rolls using 8 ingredients and 9 steps. Here is how you cook it.

Pizza Pizza! ~(o.o)~

Ingredients and spices that need to be Get to make Wonton Pizza Rolls:

1. 1 packages square wonton wrappers
2. 1 jar Barilla marinara sauce (or your favorite marinara sauce)
3. 1 shredded mozerella cheese
4. 1 packages pepperoni slices, quartered or mini pepperoni
5. 1 1/2 cup Italian breadcrumbs
6. 1 small cup of water
7. 1 egg, beaten
8. 1 canola oil for frying

Steps to make to make Wonton Pizza Rolls

1. Start by taking wonton wrapper and putting 1/4 tsp. of marinara sauce on one corner of the wrapper facing you. Layer with pepperoni and mozerella cheese.
2. Take your finger, dip it in water and lightly moisten all 4 edges of the wonton wrapper around filling.
3. Take the corner of the wrapper facing you and fold upwards towards the top corner about halfway.
4. Tuck in each side of the wrapper over the folded corner and roll towards the top corner to seal the roll.
5. Dip the rolled pizza roll into the beaten egg, then breadcrumbs.
6. Fill, roll and bread all wonton wrappers before frying, as they cook quickly. Set aside in a single layer on paper plates so they dont stick to each other. If the wonton wrappers dry out a little that's fine, they're easier to handle that way.
7. Heat about 2 to 3 inches of canola oil in a large skillet over medium high heat. If oil is too hot, filling will bust out of the wrappers so watch your heat closely.
8. Fry each pizza roll on each side 2 to 3 minutes or until lightly golden brown. Drain on paper towels.
9. Serve with remaining marinara sauce or ranch dressing. Enjoy!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Wonton Pizza Rolls. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!