Easiest Way to Make Perfect No Rise Parmesan Scone Pizza Crust

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Award-winning No Rise Parmesan Scone Pizza Crust. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from No Rise Parmesan Scone Pizza Crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Rise Parmesan Scone Pizza Crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook No Rise Parmesan Scone Pizza Crust estimated approx 10 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have No Rise Parmesan Scone Pizza Crust using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make No Rise Parmesan Scone Pizza Crust:

1. 2 cup Self-rising flour, or all-purpose flour and 2 teaspoons of baking powder
2. 1/2 tsp Salt
3. 4 tbsp Butter or margarine
4. 2/3 cup milk
5. 1/4 cup Parmesan cheese

Instructions to make to make No Rise Parmesan Scone Pizza Crust

1. Sift the flour and salt into a mixing bowl
2. With a fork rub in butter into flour until butter is broke up to very small pieces
3. Mix in Parmesan cheese
4. Add milk and work into a dough, knead until smooth

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Ultimate No Rise Parmesan Scone Pizza Crust. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!