Step-by-Step Guide to Prepare Super Quick Homemade Meatball Cornbread Baked Casserole/ Cornbread Pizza

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Meatball Cornbread Baked Casserole/ Cornbread Pizza. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Meatball Cornbread Baked Casserole/ Cornbread Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatball Cornbread Baked Casserole/ Cornbread Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Meatball Cornbread Baked Casserole/ Cornbread Pizza is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Meatball Cornbread Baked Casserole/ Cornbread Pizza using 22 ingredients and 13 steps. Here is how you cook that.
Trying something different maybe should have just called it cornbread pizza.
Ingredients and spices that need to be Make ready to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Breading, crust----------------
- 1 cup self-rising cornbread mix
- 1 cup self-rising flour
- 2/3 teaspoon granulated garlic powder
- 1 teaspoon ground paprika
- 1 teaspoon seasoned salt
- 2 large eggs
- 1/2 cup water
- Sauce------------------
- 3/4 cup spaghetti sauce your favorite
- 1/2 cup grated parmesan cheese
- Toppings----------------------
- 1/2 medium onion sliced
- 1 cup grape tomatoes sliced
- 2/3 cup sliced green olives with pimentos
- 1-1/2 pound cooked meatballs see my recipe or use frozen
- 1/4 pound pepperoni
- 2 tablespoons spaghetti sauce
- To taste salt for tomatoes
- To taste ground black pepper for tomatoes
- 1/3 pound Monterey Colby cheese chunks
- 2 tablespoons grated parmesan cheese
Instructions to make to make Meatball Cornbread Baked Casserole/ Cornbread Pizza
- Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
- Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
- Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
- Add sauce to the crust
- Spread it out over the tip
- Add 1/2 cup of parmesan cheese.
- Push the meatballs into the crust
- Add sliced onions
- Slice the pepperoni thin as you like. Peel the casings off
- Slice the tomatoes and add to the top with the pepperoni
- Add the 2 tablespoons of sauce to the tops of the pepperoni
- Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
- Let rest for 10 minutes and serve. I hope you enjoy!!!
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So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Meatball Cornbread Baked Casserole/ Cornbread Pizza. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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